Our passion for the culinary and pastry arts inspired us to become chef's. We took our passion to the next level in 2007 after years of being in the industry and training at Le Cordon Bleu in Austin.

 

We stay on top of the latest trends and fuse it into timeless traditions to create a unique dish for every event.

 

Little Muse takes care of everything from savory to sweet!

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Thank you, Team Little Muse